1. Wheat Flour
2. Ghee
3.Cashewnuts
4. Boiled Milk
5.Sugar
Preparation:
Take one cup of wheat flour and fry it with four teaspoons of ghee and cashewnuts .Continue the same till the cashewnuts get roasted, and then mix half cup of boiled milk with half cup of sugar in milk.Now mix the fried wheat flour with the sugared milk and keep it for 1 or 2 minutes mix it and it makes a sweet halwa.
Serve it with cashew and badam decorated.
No comments:
Post a Comment