Cauliflower Roast

Ingredients:

Cauliflower-1 flower

Oil- needed

Salt

Chillipowder

Garam masala powder

Besan flour

Preparation:

Soak the cauliflower pieces in boiled water and keep it in an separate bowl, and add oil to the frying pan add cumin seeds if needed, and then spread the soaked pieces in to the oil after drying out the water from it , add oil fry it continuously , add pinch of salt and chillipowder along with garam masala or chat powder, and fry it continuously by adding oil frequently, spread besan flour at last to sustain the taste of each piece.

Suvaiana Cauliflower ready..:)

Mango thokku

Ingredients:

2 unripened mango

2 tbspoon Salt

Chilli powder

Mustard seeds

Gingely oil

Jargery

Preparation:

Heat the oil in a frying pan and add mustard seeds to it, wait till it splits in two.Grate the mango pieces and fry it along with the oil in the pan, add salt and chilli powder according to the sourness of the mango, add one tbspoon of grated jargery to the mixture, stop frying when the oil and mixture separates .

Tasty mango thokku ready